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Corn Dough (Blue Bucket)

Corn Dough (Blue Bucket)

Product information

₵55.88

Reviews

4 out of 5 stars

Description

Corn Dough (Blue Bucket) – Key Features
  • Type & Packaging: Freshly fermented corn dough, measured in blue bucket for convenience.
  • Quality: Made from high-quality, milled corn; smooth texture and naturally fermented for authentic taste.
  • Flavor Profile: Mildly sour aroma and flavor — perfect for traditional Ghanaian dishes.
  • Culinary Uses: Ideal for preparing kenkey, banku, porridge, and other corn-based meals.
  • Nutritional Value: Rich in carbohydrates, dietary fiber, and essential minerals for sustained energy.
  • Freshness: Hygienically prepared and stored to maintain natural fermentation and quality.
  • Convenience: Ready to use — saves time in preparation for home and commercial cooking.
  • Origin: Locally produced using traditional methods for authentic Ghanaian flavor.

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