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Meannan Quality Cassava Flour (Kokonte) 750g
Product information
₵31.88
Reviews
4 out of 5 stars
Description
Kokonte flour is a traditional Ghanaian staple made from dried, fermented cassava. It is commonly prepared into a dense, dough-like dish known as kokonte or "dzidzi" by boiling the flour in water and stirring until it thickens. This dish is often enjoyed with rich soups such as groundnut soup, light soup, or palm nut soup.
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