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Yellow Corn Flour (Olonka)

Yellow Corn Flour (Olonka)

Product information

₵45.88

Reviews

4 out of 5 stars

Description

Yellow Corn Flour (Olonka) – Key Features
  • Type & Packaging: Finely milled yellow corn flour, measured in Olonka (traditional unit of measure).
  • Quality: 100% pure and natural — free from additives, preservatives, or artificial coloring.
  • Texture: Smooth, fine texture perfect for both traditional and modern recipes.
  • Culinary Use: Ideal for preparing dishes such as tuo zaafi, banku, porridge, and corn-based pastries.
  • Nutritional Value: Rich in carbohydrates, dietary fiber, and essential minerals for sustained energy.
  • Taste & Aroma: Naturally sweet corn flavor with a pleasant, earthy aroma.
  • Storage: Keep in a cool, dry place in an airtight container to preserve freshness.
  • Origin: Locally processed from high-quality Ghanaian yellow corn.

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